Joe Costales 
Valenzuela City in Metro Manila offers a range of dining options that cater to various tastes and preferences. The culinary scene includes local staples and international flavors, ensuring there’s something for everyone. Whether you’re in the mood for a quick bite or a sit-down meal, Valenzuela’s dining establishments provide a satisfying array of choices.
The Venice Grand Canal Mall in Taguig City, Metro Manila, offers a variety of dining options that range from casual eateries to fine dining establishments, reflecting the mall’s Italian-inspired ambiance.
UP Diliman offers a diverse food scene that caters to students, faculty, and visitors alike with a range of flavors and cuisines. Each spot within the campus gives a taste of the vibrant student life and the rich culinary culture that UP Diliman is known for.
Around the University of Santo Tomas (UST) in Manila, students and visitors have a diverse array of dining options to explore. Whether it’s a quick bite, a casual dine-in, or a food adventure, the area surrounding UST offers a variety of eateries that cater to both the budget-conscious and the gastronomically adventurous.
Naga City in the Philippines is renowned for its spicy and richly flavored Bicolano cuisine, which makes generous use of coconut milk and chilies. Signature dishes of the region include Pinangat, a savory combination of taro leaves, chili, meat, and shrimp, all wrapped in gabi leaves and cooked in coconut milk. Another local favorite is Bicol Express, a fiery pork dish cooked with coconut milk and a generous amount of siling labuyo (bird’s eye chili). For noodles enthusiasts, Kinalas is a must-try; it’s a savory and tangy noodle soup topped with shredded meat, scallions, and garlic, often paired with puto (steamed rice cake). These traditional dishes, along with others like Laing and Sili Ice Cream, embody the culinary spirit of Naga City, where the love for heat and flavor is evident in every bite.
When visiting Zamboanga City, there are several dining options that stand out for their unique offerings and local flavors. Alavar Seafood Restaurant is renowned for its seafood dishes, especially the curacha crab in their signature Alavar sauce. For a taste of Moro cuisine, Bay Tal Mal is a must-try, while Dennis Coffee Garden offers a serene environment to enjoy traditional Sulu coffee and local snacks. For those looking for a fine dining experience, Bistro Fellini provides Italian-American cuisine with a touch of class. Each of these restaurants offers a unique taste of the local culinary scene in Zamboanga City.
At Robinsons Galleria, located in Ortigas, you’ll find a diverse selection of dining options to suit a variety of tastes. Some of the restaurants you can enjoy there include Hap Chan for Chinese cuisine, Nonna’s Pasta & Pizzeria for Italian dishes, and Sizzlin’ Pepper Steak for those craving some sizzling dishes. The mall also offers a variety of other dining establishments, such as Banapple for their well-loved pies and cheesecakes, and Peri-Peri Charcoal Chicken for flavorful Portuguese-style grilled chicken. Whether you’re in the mood for a quick snack or a sit-down meal, Robinsons Galleria’s dining options cater to a wide array of preferences.
Gateway Mall Dining also includes a variety of other cuisines, from bakeries and coffee shops to barbecue and donuts, ensuring that there’s something for every palate.
When visiting Enchanted Kingdom in Santa Rosa, Laguna, Philippines, you have a variety of dining options to choose from. Inside the park, you can indulge in a range of food choices from the various Dining and Shopping outlets offering snacks and meals to keep you fueled for a day of fun. Outside the park, nearby restaurants offer a diverse culinary experience.
Whether it’s indulging in the famous barbecue at the boulevard, enjoying the unique flavors of Spanish sardines, or savoring the sweet treats like Julie’s Halo-Halo, Dipolog’s food landscape is rich with tradition and innovation.